What is Schnitzel?
What is Schnitzel? Schnitzel is a tender slice of meat, pounded thin, then breaded and fried, giving it a crispy coating. The dish’s name comes from the German word “schnitt,” which translates to “cut.” The most popular type of meat for schnitzel is veal (wiener-schnitzel) or pork (schweine-schnitzel), but there are also varieties made […]
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